The lunch menu
Tip from de chef:
Dish of the month
Every month a different dish, ask a stuff member about the Chefs special
€ changes
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Bread rolls (Choice of a luxurious white bread roll, or a whole wheat Brown bread roll)
€
| Dutch Cheese | 8.5 |
| Ham | 8.5 |
| Ham & cheese | 9.5 |
| Salad sandwich (Ham & Cheese) | 11.5 |
| Chicken curry | 10 |
| Roast beef (home roasted) | 10 |
| Crab salad | 11,5 |
| Tuna Salad | 11,5 |
| Gravad Lax salmon with mustard-dill dressing | 13,5 |
| Carpaccio sandwich with Parmesan cheese | 13,5 |
Fried Eggs, Sunny Side up (White or Brown bread) | |
| Plain | 11 |
| Cheese | 12 |
| Ham | 12 |
| Ham & Cheese | 13 |
| Fried bacon | 13 |
| Roast beef | 13 |
| Burgundian Style with Ham, cheese, roast beef and bacon | 14 |
| Omelette (white or brown bread) | |
| Plain | 11 |
| Cheese | 12 |
| Ham | 12 |
| Ham & Cheese | 13 |
| Mushrooms | 13 |
| Farmers omelette | 14 |
| with a wide variety of Vegetables, mushrooms and bacon |
Homemade Soups
€
| Vegetable soup (Vegan) | 8 |
| Tomato soup (with meatballs and cream) | 8 |
| Generously filled fish soup | 10 |
| Salads (served with a basket off sliced French bread) | |
Green ''Stay strong power'' salaf with pasta, spinach, nuts & fruit With chicken? + €3,5 | 15 |
| Greek salad | 15,5 |
| with bacon-wrapped goat cheese with honey dressing | |
| Thai salad (spicy marinated beef strips tenderloin) | 16 |
| also available in a vegetarian veriant | |
| Scampi's salad served lukewarm in a spicy sauce | 16,5 |
Super grilled sandwiches | |
| Ham & Cheese | 8,5 |
| Hawaii (ham, cheese, topped off with pineapple) | 9,5 |
| Italiano (salami, cheese topped of with tomato and oregano) | 9,5 |
| Piquant (ham, cheese, topped off with spicy minced meat) | 10 |
Freshly baked pancakes (served with butter,sugar and syrop) | |
| Plain | 8 |
| Apple | 9 |
| Bacon | 9 |
| Ham, cheese and bacon | 11 |
Hot Dishes
€
| Mushrooms on toast (with bacon and onions) | 12 |
| 2 Croquettes (served with French fries or bread) also available in a vegetarian veriant | 12 |
| Bread roll with baked mussels (with bacon and onion) | 13 |
| Burgundian bread roll (baked spicy minced meat with honey-mustard sauce) Also available in a vegetarian variant | 13 |
Pork gyros with chili & garlic sauce | 14 |
| Homemade satay 1 skewer (served with bread of French fries) | 17 |
| Homemade super satay 2 skewers (served with bread or French fries) | 22 |
| Spareribs (served with sauce, French fries and a small salad) | 24 |
| Recommended by the chef | |
| Club sandwich (consisting of grilled chicken, bacon, salad from egg, ham, cream cheese, chives, toast and cocktail sauce) | 15 |
| Homemade beef burger with bacon, onions and gypsy sauce | 16 |
| Beef Carpaccio (All-time classic with olives, parmesan cheease and capers) | 15 |
| Dish from the month (aks our waiters) | 18 |
| Cocktail time snacks | |
| Chicory with truffle mayonaise | 3,5 |
| Olives | 7,5 |
| Mini frikandel 9pcs | 7,5 |
| Bitterballen 9pcs | 9 |
| Typical Dutch snack consisting of creamy minced meat deep fried | |
| Vlammetjes 9pcs (Crunchy deep fried spicy minced meat rolls) | 9 |
| Mini cheese souffles 9pcs | 9 |
| Calamaris and onion rings 18pcs | 14 |
| Nacho's a la Bourgondiër with cheddar, guacemole and salsa | 12 |
| Italian raw ham with sundryed tomatos | 12,5 |
| Mixed deep fried appetizers 18pcs | 15 |
Pastries, waffles and ice cream
€
| Warm apfelstrudel (German style apple pie with vanilla sauce, ice cream and whipped cream) | 8 |
| Crafted Apple crumble pie | 3,9 |
| Pastry of the day (aks our staff for the special of today) | 4,5 |
| Whipped cream | 0,8 |
| Belgian waffle with sugar | 7 |
| Belgian waffle with sugar and whipped cream | 7,8 |
| Belgian waffle with sugar, fresh fruit & whipped cream | 9 |
