The lunch menu

Tip from de chef:

Dish of the month

Every month a different dish, ask a stuff member about the Chefs special

€ changes


Bread rolls (Choice of a luxurious white bread roll, or a whole wheat Brown bread roll)



Dutch Cheese8.5
Ham & cheese9.5
Salad sandwich (Ham & Cheese)12.5
Chicken curry11.5
Roast beef (home roasted)11.5
Crab salad12.5
Tuna Salad 12,5
Italian bread with Gravad lax salmon and honey mustard dressing14.5
Italian bread with Carpaccio sandwich with Parmesan cheese14.5


Fried Eggs, Sunny Side up (White or Brown bread)

Ham & Cheese13.5
Fried bacon13.5
Roast beef13.5
Burgundian Style with Ham, cheese, roast beef and bacon14.5
Omelette (white or brown bread)  
Ham & Cheese13.5
Farmers omelette 14.5
with a wide variety of Vegetables, mushrooms and bacon 


Homemade Soups


Vegetable soup (Vegan)8.5
Tomato soup (with meatballs and cream)8.5
Generously filled fish soup12
Salads (served with a basket off sliced French bread)  

Green ''Stay strong power'' salaf with spinach, nuts & fruit 

With serrano ham? + €3,5

Greek salad16
with bacon-wrapped goat cheese with honey dressing 
Thai salad (spicy marinated beef strips tenderloin)16.5
also available in a vegetarian veriant 
Scampi's salad served lukewarm in a spicy sauce16,5


Super grilled sandwiches

Ham & Cheese8,5
Hawaii (ham, cheese, topped off with pineapple)10
Italiano (salami, cheese topped of with tomato and oregano)10
Piquant (ham, cheese, topped off with spicy minced meat)11.5

Freshly baked pancakes (served with butter,sugar and syrop)

Ham, cheese and bacon11.5


Hot Dishes       


Mushrooms on toast (with bacon and onions)13.5
2 Croquettes (served with French fries or breadalso available in a vegetarian veriant13.5
Bread roll with baked mussels (with bacon and onion)14.5
Burgundian bread roll (baked spicy minced meat with honey-mustard sauceAlso available in a vegetarian variant 13.5

Pork gyros with chili & garlic sauce

Homemade satay 1 skewer (served with bread of French fries)17
Homemade super satay 2 skewers (served with bread or French fries)23
Spareribs (served with sauce, French fries and a small salad)25
Steak filet mignon about 240 gramm28
Recommended by the chef  
Club sandwich (consisting of grilled chicken, bacon, salad from egg, ham, cream cheese, chives, toast and cocktail sauce)16
Homemade beef burger with bacon, onions and gypsy sauce16
Beef Carpaccio (All-time classic with olives, parmesan cheease and capers)15
Dish from the month (aks our waiters)changes
Pasta carbonara or di mare16.5
Cocktail time snacks  
Bread with spreads7
Mini frikandel 9pcs8
Bitterballen 9pcs10
Typical Dutch snack consisting of creamy minced meat deep fried 
Vlammetjes 9pcs (Crunchy deep fried spicy minced meat rolls)10
Mini cheese souffles 9pcs10
Calamaris and onion rings 18pcs14
Nacho's a la Bourgondiër with cheese sauce, guacemole and salsa12
Serrano ham with sundryed tomatos14
Mixed deep fried appetizers 18pcs16


Pastries, waffles and ice cream


Warm apfelstrudel (German style apple pie with vanilla sauce, ice cream and whipped cream)8.5
Crafted Apple crumble pie3,9
Pastry of the day (aks our staff for the special of today)4,5
Whipped cream 0,8
Belgian waffle with sugar7
Belgian waffle with sugar and whipped cream7,8
Belgian waffle with sugar, fresh fruit & whipped cream10