The Dinner

Seasonal Tips!


Asparagus soup


Salad with asparagus



Asparagus with ham, sea vegetables, small potatoes and hollandaise sauce


Asparagus with salmon, sea vegetables, small potatoes and hollandaise sauce



Cold starters

Modest | Burgundian
Carpaccio of ox with a tasty truffle-mayonaise 13,5 |15
Green power salad with spinach, fruits, nuts and beans (chicken + 3.5)    15
Gravad lax with mustard and dille dressing and toast    15
Ham and melon    15
Palette of fish (consisting of dutch scallops, crab salad, tuna tataki, scampi's and gravad lax)     18

Starters Warm

Modest | Burgundian
Greek salad with goat cheese filled bacon   15,5
Fresh clams with white wine and garlic    14
Garlic prawns with garlic bread and fine garden herbs                                          16.5

Homemade Soups

Modest | Burgundian
Vegetable soup (Vegan) 6 |8
Home-made tomato soup with meatballs and fresh cream 6 |8
Soup of the moment 6 |8
Richly filled fishsoup with a touch of the chef                                                     8 |10

Main courses meat

Modest | Burgundian
Wiener Schnitzel     22
Homemade super satay with peanut sauce 1 or 2 skewers 17 |22
Pork loin     24
Pork tenderloin filled with steaky bacon    25
Spare ribs our own style, with various sauces    24
Bourgundian Ham on the Bone, Smooth and delicate with a BBQ Sauce    25
Natural Tournedos 260 gramm (Filet mignon)    28
Bavette of 330 gram   34


Sauces and extra's

Extra French fries    4
Mushroom sauce, pepper sauce, red wine sauce    3,5
Fried mushrooms    4


Main courses Fish

Modest | Burgundian
Fried small sole    26
Spicy prawns with tomatoe sauce and yellow rise    26
Salmon filet with tagliatelle and a mustard dill sauce    26
Japanese style tuna with tauge and wakame (luke warm)   29

Main cources Vegatarian

Vegatarian schnitzel with mushroom sauce                                                                   22
Vegan stripes with tomato sauce and yellow rise                                            23



Childeren ice cream   4
Vanilla ice cream with whipped cream   7,5
Dame Blanche (vanilla ice cream with chocolate sauce)  9
Créme bruleé with vanilla ice cream and whipped cream  9,5
Coupe Bergenaer (vanilla ice cream with raisins, eggnog and whipped cream)  9,5
Coupe moulin rouge with sorbet ice, fresh fruit, passoa and a bubble  9
Ice with fresh fruits and whipped cream  10
Cheesecake with yochurt ice cream and amarena cherry's  11
Crepes Suzette with orange sauce an vanilla ice 11