The Dinner
Dinner Chefs Tip:
- Succade of beef with a honey-mustard sauce and a winter garnish
25
* * *
- Grilled grain fed Ox bavette about 300 gram with corn and cherry tomatoes
33.5
* * *
Cold starters
| Modest | Burgundian |
| Carpaccio of ox with a tasty truffle-mayonaise | 13,5 | |15 |
| Vegan pasta salad with Quinoa, Grilled vegetables, raisins and a vinaigrette dressing | 14 | |
| Smoked salmon with toast | 15 | |
| Dutch prawn salad with a homemade whiskey-sauce and toast | 15 | |
| Palette of fish (consisting of dutch prawns, crab salad, tuna salad, scampi's and smoked salmon) | 17 |
Starters Warm
| Modest | Burgundian |
| Greek salad with goat cheese filled bacon | 15,5 | |
| Salad with prawns and chili dressing | 16 | |
| Garlic prawns with garlic bread and fine garden herbs | 16 |
Homemade Soups
| Modest | Burgundian |
| Vegetable soup (Vegan) | 6 | |8 |
| Home-made tomato soup with meatballs and fresh cream | 6 | |8 |
| Onion soup gratined with a cheese bread | 6 | |8 |
| Richly filled fishsoup with a touch of the chef | 8 | |10 |
Main courses meat
| Modest | Burgundian |
| Wiener Schnitzel | 21 | |
| Homemade super satay with peanut sauce 1 or 2 skewers | 17 | |22 |
| Pork loin | 24 | |
| Pork tenderloin filled with steaky bacon | 25 | |
| Spare ribs our own style, with various sauces | 24 | |
| Bourgundian Ham on the Bone, Smooth and delicate with a BBQ Sauce | 25 | |
| Natural Tournedos 260 gramm (Filet mignon) | 28 | |
Sauces and extra's
| Extra French fries | 4 | |
| Mushroom sauce, pepper sauce, red wine sauce | 3,5 | |
| Fried mushrooms | 4 |
Main courses Fish
| Modest | Burgundian |
| Fish stew gratinated, with different kinds of fish and a creamy fish sauce | 24 | |
| Asian coconut curry and spicy prawns | 25 | |
| Salmon filet with tagliatelle and a mustard dill sauce | 25 |
Main cources Vegatarian
| Vegatarian schnitzel with mushroom sauce | 22 | |
| Vegan striped with a Asian coconut curry and couscous | 23 |
Desserts
| Childeren ice cream | 4 |
| Vanilla ice cream with whipped cream | 7,5 |
| Dame Blanche (vanilla ice cream with chocolate sauce) | 9 |
| Créme bruleé with vanilla ice cream and whipped cream | 9,5 |
| Coupe Bergenaer (vanilla ice cream with raisins, eggnog and whipped cream) | 9,5 |
| Chocolatemousse with vanilla sauce and whipped cream | 9,5 |
| Brownie cheese cake with fruit compote, vanilla icecream and whipped cream | 9,5 |
| Tiramisu with vanilla ice cream and whipped cream | 9,5 |
| Hot lavacake with warm cherries, vanilla ice cream and whipped cream | 11 |
| Grand dessert | 12,5 |